Fresh out of the oven
Seventh hour Focus on Foods class bakes cookies in a class competition
Before the competition starts, freshman Annalivia Araujo Souza grabs the baking utensils for her project. Souza, Jason Navas, and Haley Wieneke work together to grab the needed materials. “I was concentrated," Souza said "but excited to be with my team and work hard.”
In Nikki Cochran’s seventh hour Focus on Foods class the students bake Crumbl inspired cookies in a class competition.
